Baked Tofu Recipe

Baked tofu is a simple and delicious vegan protein option that can be used in many dishes. Here's a recipe to make it:

Ingredients:

• 1 package of extra firm tofu
• 1/4 cup soy sauce

Instructions:

1. Preheat the oven to 400°F.
2. Drain the tofu and press it to remove excess water.
3. Cut the tofu into slices or small cubes.
4. In a mixing bowl, combine the soy sauce and tofu, and toss until the tofu is evenly coated.
5. Arrange the tofu on a baking sheet lined with parchment paper.
6. Bake for 30-35 minutes or until the tofu is crispy and golden brown.
7. Enjoy your delicious and nutritious baked tofu!